L’Oisante
CHF 11.30
Appellation: AOC Vaud
Grape: Chasselas
Tasting: Underneath its slightly golden colour, brilliant reflections can be seen. This Chasselas has aromas of citrus and white fruits. Light notes reminiscent of linden or lily of the valley. Beautiful vivacity in the mouth with a mineral note on a floral and persistent finish.
Gastronomy: To be enjoyed as an aperitif, raclette, cheese fondue, lake fish or charcuterie.
Serving temperature: 10-12°C
Cellaring potential: 3 - 5 years
Grape: Chasselas
Tasting: Underneath its slightly golden colour, brilliant reflections can be seen. This Chasselas has aromas of citrus and white fruits. Light notes reminiscent of linden or lily of the valley. Beautiful vivacity in the mouth with a mineral note on a floral and persistent finish.
Gastronomy: To be enjoyed as an aperitif, raclette, cheese fondue, lake fish or charcuterie.
Serving temperature: 10-12°C
Cellaring potential: 3 - 5 years